Our Biscuits
Anzac biscuits from ₱80, shortbread butter biscuits from ₱110, and Gloria's own golden syrup at ₱300. Small-batch, baked to order in Cebu.
Our Bakes
Every batch is shaped, compressed and baked to order in Gloria's own kitchen in Cebu.
Biscuits — Trust strip
Small-Batch
Never mass-produced
Baked to Order
Always arrives fresh
Premium Ingredients
Imported butter & oats
Made in Cebu
By Gloria's own family
Gloria's Anzac Biscuits
Distinctively crisp, deeply golden, and packed with rolled oats and coconut — this is the biscuit that started it all. Once people try them, they're usually sold.
Shortbread Butter Biscuits
Buttery, melt-in-your-mouth shortbread made the traditional way, in small batches — the perfect partner to an afternoon coffee.
Gloria's Golden Syrup
Our own small-batch golden syrup — developed in-house after years of difficulty sourcing it, and made the traditional way.
Gingernuts
Currently in the oven of development. Be the first to know the moment they're ready to order.
The Difference Is in the Details
Pure NZ Butter
No added fats, ever.
Australian Oats
Sourced for consistent quality.
No Eggs
Naturally long shelf life.
Homemade Golden Syrup
Made in-house, the hard way.
Ready to Taste the Difference?
Small-batch Anzac biscuits, freshly baked to order in Cebu.